Cooking

In HCS, we want to bring the basic life skill of cooking alive and
make it not just fun but creative, exciting and a pathway to
employability. We will be exploring different cultures and
traditional dishes. We will be investigating new flavours, cooking
methods and building on existing knowledge

The level 1 and 2 courses in HSC enable pupils to develop:

– The knowledge, understanding & confidence to cook meals at
home.
– An understanding of how to economise when planning a meal.
– An ability to transfer skills learned to different recipes.
– An ability to inspire others by transferring that knowledge.